Food & Drink

BBQ garlic prawns with avocado and mango dipping sauces


Ingredients

  • 15 extra large prawns
  • 1.5 tablespoons ground sumac
  • 1.5 tablespoons smoked paprika
  • 4 tablespoons garlic infused olive oil

Avocado dipping sauce

  • 1 avocado
  • 1 garlic clove
  • 2 teaspoons lime juice
  • 1 teaspoon mustard
  • ½ cup oil
  • 2 tablespoons sweet chilli sauce

Mango dipping sauce

  • 1 cup mango, diced
  • 2 cloves garlic, peeled
  • 1-2 tablespoons sugar (depending on how sweet the mangoes are)
  • ¼ cup water
  • 1 teaspoon chilli sauce
  • 1 tablespoon lime juice

Recipe

Step 1 Preheat oven to 240C. Remove heads and peel prawns. Thread through wooden skewers (no need to soak these). Mix sumac and smoked paprika together and sprinkle this mix over the prawns and drizzle with olive oil. Roast for 5 minutes. Season with salt.
 
Step 2 To make avocado dipping sauce, blend the avocado, garlic, lime juice, mustard, oil and sweet chilli sauce together.
 
Step 3 To make the mango dipping sauce, simmer the mango, garlic, sugar, water, chilli sauce and lime juice until mango is soft. Puree using an immersion blender.
 
 

RELATED ARTICLES

Food & Drink

30 Toast Toppers

Easy ideas to take your daily bread to the next level!

View Article

Food & Drink

Banana, Almond & Cinnamon Porridge by The Fit Foodie

A delicious and healthy breaky recipe by The Fit Foodie!

View Article

Food & Drink

Create your own DIY Grazing Platter

Get your creative hat on and build your own grazing board by following a few simple steps.

View Article

Food & Drink

5 Winter Warmer Recipes That Everyone Will Love

Whether it’s a creamy curry or an aromatic soup, winter comfort foods are the perfect way to beat the ...

View Article

Food & Drink

Layered Pavlova Cake with Fresh Fruit

Try this delicious recipe by Not Quite Nigella for your Summer Season!

View Article

Food & Drink

Fairy Bread Lamingtons

Combining two classic Australian treats, these colourful fairy bread lamingtons will be a hit amongst ...

View Article

Food & Drink

How to bake your own Monte Carlo biscuits

Arnott's have released their famous recipe

View Article

Food & Drink

Quinoa, Fennel and Pomegranate Salad by Kate Gibbs

Served as a side salad or a meal on it's own, either way it's a winner

View Article

Food & Drink

Roasted Sweet Potato Toasts With Avocado And Lemon

A delicious and healthy recipe created by The Fit Foodie!

View Article

Food & Drink

Smokey Pork Ribs by Kate Gibbs

These juicy ribs will be a hit at your next Sunday barbeque

View Article

Food & Drink

Winter Vegetable & Grain Salad

A delicious, nutrient rich salad for the colder months by @naturallynutritious

View Article

Food & Drink

Yogurt & Fruit Popsicles with Toasted Coconut

A delicious treat for the warmer weather by Not Quite Nigella!

View Article
View all Articles